Tag Archives: Foods That Nourish

Healthy Starts With Delicious at Sugarleaf

Growing up in Negros Island, currently the undisputed Organic Bowl of Asia, and having good friends involved in the organic and sustainable food movement, I have a preference to organic food. A chef once exclaimed that running organic food restaurants are one of the most challenging business venture, but seeing a number survive and flourish touches my heart. After all, there is hope to spreading the movement and Sugarleaf is one. Contrary to usual notions, Sugarleaf is not ‘vegetarian resto’ but a health food cafe!

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